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Traditional Rajasthani Dal Baati Churma Recipe
No Rajasthani festive or wedding menu is complete without the mention of Dal Baati Churma. The dish is an ensemble of baatis or flaky round breads baked over firewood, dal cooked with ghee and the sweet dessert churma.
Preparation Time: 15 minutes
Cooking Time: 1 hour
Serves: 5
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