Tawa pulao
By: Team Ifairer | Posted: 10-01-2015
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IngredientsBoiled rice3 cups,Tomatoes finely chopped 3-4 medium,Oil 2 tablespoon,Cumin seeds 1/2 teaspoon,
Onion finely chopped 1 medium,Ginger paste 1/2 teaspoon,Garlic paste 1/2 teaspoon,Green peas boiled and mashed 1/2 cup,Carrot boiled and diced 1 medium,Pav bhaji masala 2 teaspoons,
Red chilli paste 1 tablespoon,Salt to taste,Green capsicum finely chopped 1 medium,Fresh coriander leaves chopped2 tablespoons,Lemon juice 2 tablespoons.
How to make 1.Heat oil in a pan. Add cumin seeds and sauté till well browned. Add the onion and saute till lightly browned. Add ginger paste, garlic paste and tomatoes and sauté till tomatoes become soft.
2.Add green peas, carrot, pav bhaji masala, red chilli paste and a little water. Mix and cook for two to three minutes.
3.Add the rice and mix. Add salt, green capsicum, coriander leaves and lemon juice and mix well.
4. Cook on high heat for a couple of minutes. Serve hot.Servings:4
Cooking time:11-15 min