Snack time: Make yummy Dahi bhallas at home
By: Team Ifairer | Posted: 22-10-2016
Heart It
How to serve:-
Gently squeeze water from bhalle and
place them in beaten curd. Now in a serving plate lay out the dahi and bhalla
and then pour some beaten dahi on them and sprinkle some jeera powder and black
salt powder on it. Now pour some sweet tamarind chutney and green chutney. Garnish
dahi bhalle with pomegranate seeds and serve immediately.