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Savour yummy Golgappe at home with this recipe

By: Team Ifairer | Posted: 27-09-2016
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Savour yummy Golgappe at home with this recipeSavour yummy Golgappe at home with this recipe
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Ingredients:-

For golgappa
1 cup semolina/suji, 3 tbsp maida, 1/4 tsp baking soda, 1/2 tsp salt, oil to deep fry

For pani
 
1/2 cup tamarind/imli pulp, 2 cups water, 2 tbsp roasted cumin/jeera powder,  2 tbsp cumin seed/jeera, 1/2 cup coriander leaves, 3 green chilly/hari mirch, 1 cup mint leaves, 1 tbsp black salt/kala namak,1 tbsp boondi, 2 tbsp crushed jaggery/gur

For stuffing

2 medium boiled potatoes, 1/2 cup boiled dried yellow peas/peeli mater, salt to taste, green chutney, red tamarind chutney
 
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savour yummy golgappe at home with this recipe, how to make golgappa at home, puchka recipe, easy recipe to make pani puri, recipe for homemade patashi, ifairer

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