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Recipes of Rajasthani Desserts

By: Team Ifairer | Posted: 21-08-2014
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Recipes of Rajasthani Desserts Recipes of Rajasthani Desserts
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Malpua Recipe

Ingredients

1 litre Milk, 1/4 cup Maida, 1/4 cup Suji, Ghee, Water.

How to make
Boil the milk till it reduces to 1/2 its quantity. Roast the rava till light brown. Add to the milk along with maida. There should be no lumps. It should be a smooth pouring consistency. Heat the ghee. Take the batter in a glass.

Pour in circular movements into the ghee to form a small pan cake. Turn over. Take care that it does not become crisp and hard.

Make a sugar syrup of 1 thread consistency. Dip the malpura in the syrup and lay out on a plate.
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