1 of 1 parts

Recipe of yummy Farali Dhokla

By: Team Ifairer | Posted: 06-02-2020
Heart It
Recipe of yummy Farali Dhokla, recipe of yummy farali dhokla,  how to make farali dhokla,  farali dhokla recipe,  desserts,  ifairer
Samo/Farali Dhokla also called as moraiyo in hindi is one of the item that is eaten during the fast or vrat in India. Farali dhokla is a delicious variation to popular gujarati snack Dhokla.

Ingredients
Samo/Moraiyowi - 1 cup, Curd - 1/2 cup, Salt as per taste, Ginger-green chli paste - 1 tbsp, Bottle gourd - 1/4 cup, Eno/soda bi carb - a generous pinch, Black Pepper, powder - 1/4 tsp, Coriander for garnishing

How to make
Soak samo in curd for about 1 hour. Make sure samo is soaked properly, add little water if required to make a thick batter. After 1 hour grind samo and make a smooth batter to a thick consistency like idli or dhokla batter. Keep it for 6-8 hours for fermentation.

Before preparing dhokla, add salt, ginger chilli paste, grated bottle gourd and eno. Mix all together well. Pour this batter to a greased steamer vessel/pan. Sprinkle pepper powder on it and put it in a steamer.  Cover the lid without pressure valve and steam cook for about 12-15 mins.  Allow to cool and cut into square. Sprinkle over chopped coriander for garnishing. Farali Dhokla is ready to serve. Serve it with green chutney.

Preparation Time: 20 minutes
Serves 2 people

Tags :
recipe of yummy farali dhokla, how to make farali dhokla, farali dhokla recipe, desserts, ifairer

Dare To Share

  • Past Relation
    I have a son and my fiance has no clue. What do i do? I am 31 and....
    Read More...
  • BUTT show!!
    My boyfriend, Jack, and I were going out to dinner and a movie one night. We hadn't been out in a while, so I put on my sexiest jeans and a new shirt and spent tons of time getting ready..
    Read More...
  • Bully Is Back
    The boy who sexually harassed me..
    Read More...