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Recipe: Besan ki barfi

By: Team Ifairer | Posted: 03-11-2015
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Recipe: Besan ki barfi, recipe: besan ki barfi,  besan ki barfi,  how to make besan ki barfi,  recipe for besan ki barfi,  recipe,  desserts,  ifairer
No festival or any special occasion incomplete without sweets. Besan ki barfi is sweet like candy and has a fudge like consistency

Ingredients
2 cups (240 gm) besan, 1 cup sugar, 1/2 cup (125 ml) water, 1 cup (240 gm) ghee, Blanched and sliced almonds to decorate.

How to make
Fry the besan in ghee on low flame for about 30 minutes till it gets brown and the ghee get separated. Dissolve the sugar into the water over low heat. When it dissolves, bring it to a boil and cook till thick enough.

Take some between your fingers and pull apart, 2 threads should form. Add this syrup to the besan and mix well. Pour this mixture into a greased tray. When it cools cut into small cubes and garnish it with almonds.

Preparation time: 1 Hour
Serve : 4 Peoples
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recipe: besan ki barfi, besan ki barfi, how to make besan ki barfi, recipe for besan ki barfi, recipe, desserts, ifairer

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