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Recipe: Beetroot Tikki from Twinkle Khanna's dabba
Food plays an essential role in one's health and well-being, here is a super healthy recipe from actor-turned-author Twinkle Khanna's dabba.
Ingredients:-
Beetroot, Paneer, Chat masala, Salt to taste, Jeera, Coriander powder, Bread crumbs
Oil for mixing and shallow frying
Method:-
-Wash and grate the beetroot. Then sauté in a pan until the water dries out.
-Add some grated paneer, chat masala, salt, jeera and dhaniya powder and bread crumbs to the beetroot.
-Add a little oil and mix gently.
-Then make tikki out of it.
-Let it rest for 15 minutes, shallow fry in a pan with minimum oil.
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