Make yummy Cheese Paratha at home

By: Team Ifairer | Posted: 08-09-2017

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Stuffing and frying parathas
Pinch two small balls from the dough and roll them between your palms. Flatten them and dust with whole wheat flour.
Roll them into about 4 to 5 inches diameter rounds both of the same size.
Place the cheese stuffing in the center of one of the rolled dough ball leaving about 1 inch empty space from the sides.

make yummy cheese paratha at home, step-by-step cheese paratha recipe, tasty cheese paratha recipe, cheese paratha recipe, main course, ifairer

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