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Indian Style Masala Pasta Recipe
Pasta is a traditional Italian food made with durum wheat flour. However, pasta has its own version of delight in Indian kitchen. Here is one such variant:
Serves: 3 to 4
Preparation time: 30 minutes
Ingredients (240 ml cup used)
2 cups pasta, 2 tbsp olive oil, 1/2 tsp cumin, 2 to 3 finely chopped garlic cloves, 1 large onion, 2 chopped carrots, 1/2 cup green peas, 1/4 chopped capsicum, 1 cup chopped tomatoes, 1/2 tsp red chili powder, 1/2 garam masala, 1/2 kasuri methi, salt to taste.
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