How to make delicious Bhel puri
By: Team Ifairer | Posted: 29-03-2022
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Bhel Puri is one of the popular chaat in India and it is a delicious
mixture of puffed rice, sev, tomato, potato, onion and sweet-sour-spicy
chutneys.
Ingredients
4 cups puffed rice (kurmura), 1
cup nylon sev, 1 cup coarsely crushed papdis, 1/2 cup finely chopped
onions, 1/2 cup boiled and chopped potatoes, 1/2 cup khajur imli ki
chutney, 4 tbsp green chutney, 2 tsp fresh garlic chutney, 1 tsp black
salt (sanchal), 1 1/2 tbsp lemon juice, 1/4 cup finely chopped coriander
(dhania), salt to taste
For the garnish
4 tbsp coarsely crushed papdis, 2 tbsp finely chopped raw mango, 4 tbsp nylon sev, 2 tbsp finely chopped coriander (dhania)
How to make
Combine
all the ingredients in a large bowl and toss gently till all the
ingredients are mixed well. Divide the bhel into 4 equal portions and
garnish each portion with 1 tbsp of papdis, 1/2 tbsp of raw mango, 1
tbsp of sev and 1/2 tbsp of coriander evenly over it. Serve immediately.
Preparation Time: 30 mins
Makes 3 servings