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How to make amazing Indian breads at home

By: Team Ifairer | Posted: 28-07-2016
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How to make amazing Indian breads at home How to make amazing Indian breads at home
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Tandoori roti at home (without tandoor):-

Ingredients  1 and 1/2 cup maida/plain flour, 1/4 tsp baking powder, salt to taste
How to make Take maida, salt and baking powder in bowl and mix them well. Knead soft dough with water. The dough should be soft, not thick. Cover dough with plastic film and keep it in fridge for 60 minutes to make dough really smooth. Take out dough and sprinkle plain dough over it and knead again. Make round balls of dough and roll into circle. Turn on the flame and heat the cooking wire rack and put roti on it. Cook it well from both sides.  Put it on low flames to make it crispy. Apply butter on it. Serve it hot.        
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how to make amazing indian breads at home, indian breads easy to make at home, amazing indian breads recipe, recipe of making kulcha at home, learn making indian breads in your kitchen, ifairer

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