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Fruit pizza recipe
Preheat oven to 350. Roll chilled dough into one big cookie and place on a round baking stone. Sprinkle with 2-3 tablespoons sugar. Bake for 17-20 minutes. Let cool; chill in fridge. Mix frosting ingredients together and spread on chilled cookie. Chill again to set and thicken the frosting. Top with fresh fruit. Cut into slices and serve.
Total Time: 1 hour 20 mins.
It can be served to 16 people.
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