Fried Masala Idli Recipe
By: Team Ifairer | Posted: 24-08-2023
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Fried Idli:-
Ingredients
4 idli, cubed, 1/4 cup
minced onions, 1 small tomato (chopped), 2 tsp ghee, 1/4 tsp mustard
seeds, 1/4 tsp turmeric powder, 1/2 tsp grated ginger, 2 tsp lemon
juice, chopped coriander leaves (for garnish), 1/2 tsp chat masala
(optional)
How to make
In a pan, heat the butter or
ghee and add mustard seeds. When seeds pop the add onions, turmeric and
ginger. Saute all vegetables until the onions turn pink and fragrant.
Now add chopped tomatoes and saute for few minutes. Meanwhile, chop the
idlis into small cubes. Now add chat masala and salt. Mix well and cook
for 30 seconds. Then add cubed idli and toss well to coat. Finally add
lemon juice and garnish with coriander leaves. Serve fried idli hot.