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Flavor Of Punjab
Sarson da Saag and Makki di Roti
Sarson ka Saag and Makki di Roti is the traditional dish of Punjab. It is the most popular winter dish of Punjabi's. It is a highly nutritious because mustard leaves contain a lot of iron and protein.But at the same time it can be little high on calories if it is served traditionally with lots of ghee or butter. Along with mustard leaves, spinach is also added which further enhances the nutritional value and taste of saag.
Click here for Sarson da Saag and Makki di Roti Recipe
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