Know how to cook Makki ki roti and Sarson ka saag in your kitchen
By: Team Ifairer | Posted: 24-11-2016
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Punjabi cuisine holds a special place in the life of foodies.
The food of Punjab uses lots of butter and ghee in its preparation. You have
heard about the delicious combo of makki ki roti and sarson ka saag so many
times and wish to eat it too. This dish is served with white butter and gur. Makki
ki roti and Sarson ka saag is a must try dish of Punjabi culture. If you
want to cook this amazing traditional dish of Punjab at home, check out our
recipe.