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Dal Bati churma
Dal-Bati-Churma is a complete dish and very popular in Rajasthan, India. Traditional way to serve it is to first squash the Bati then pouring the pure Ghee on the top of it. It is served with the yellow color Dal and spicy garlic chutney. It is commonly served at all festivities, including religious occasions, wedding ceremonies, and birthday parties in Rajasthan.Give a look on the recipe of this traditional dish-
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