Career options in Nutrition or Dietitians
By: Team Ifairer | Posted: 29-06-2019
Heart It
Management Nutritionist/Dietetics
Individuals who work as management dietitians are responsible for meal planning in large settings, such as schools, hospitals, prisons or hospitals. Besides creating healthy menus, they may be responsible for administrative and management tasks, such as purchasing food and supplies, preparing budgets and overseeing the kitchen staff.
Academia, Research and Lecturing
After completing a degree in nutrition or dietetics, nutritionists may choose to pursue further study, by completing a master's degree or a PhD which will involve research into a particular aspect of nutrition. To get a research training post that leads to a higher research degree (MPhil/ PhD), in a specialist institute or university, you first need a good BSc (first class or 2:1) or a good MSc. You will need postdoctoral experience to go into an academic research career. Research can involve laboratory type experiments, for example examining absorption or metabolism of nutrients, or could be of a more social/behavioural context, examining eating habits or the effects of a particular nutritional intervention.
Teaching
Teaching can be done in schools or universities. In a scientific, nutrition related field it can be teaching science/food technology/home economics in schools or lecturing in nutrition at a university.