Best Ever BBQ Recipes for Summer

Summer is the season of sun-soaked days, warm evenings, and, of course, sizzling barbecues. There’s nothing quite like gathering with friends and family, the aroma of grilled delicacies wafting through the air, and the sound of laughter mingling with the crackle of the grill. If you’re ready to elevate your BBQ game, here are some mouth-watering recipes to make your summer gatherings unforgettable.


1. Classic BBQ Baby Back Ribs


No summer BBQ is complete without a rack of perfectly cooked ribs. Picture this: a flavorful dry rub made from brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper, generously coating the ribs. The ribs are left to marinate overnight, their flavours intensifying every passing hour. The next day, the grill is preheated to 250°F, and the ribs are cooked indirectly for 2-3 hours, the tantalizing aroma filling the air. Finally, a brush of your favourite BBQ sauce is applied, and the ribs are grilled for an additional 10 minutes, the sauce caramelizing to a sticky, mouthwatering finish.


2. Grilled Peach and Burrata Salad


Light and refreshing, this salad perfectly complements any BBQ feast. Halve and pit fresh peaches, then grill them for a few minutes until they develop beautiful grill marks. Arrange the grilled peaches on a platter with creamy burrata cheese, fresh arugula, and prosciutto slices. Drizzle with a balsamic glaze and sprinkle with toasted pine nuts for a dish that’s as stunning as it is delicious.


3. Smoky BBQ Chicken Wings


Chicken wings are a crowd-pleaser, and these smoky BBQ wings will have your guests licking their fingers. Marinate the wings in olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper for at least an hour. Grill over medium-high heat, turning occasionally, until the skin is crispy and the meat is cooked through. Toss the wings in a smoky BBQ sauce made from ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, and a touch of liquid smoke.


4. Grilled Veggie Skewers


Vegetarian options can be just as exciting as meat dishes. Thread chunks of bell peppers, zucchini, cherry tomatoes, red onions, and mushrooms onto skewers. Brush with a marinade of olive oil, lemon juice, minced garlic, and Italian herbs. Grill over medium heat, turning frequently, until the vegetables are tender and slightly charred. Serve with a side of tangy tzatziki sauce for dipping.


5. Perfectly Grilled Corn on the Cob


Sweet, juicy corn on the cob is a BBQ staple. For a smoky twist, grill the corn in its husk over medium-high heat, turning occasionally, for about 15 minutes. Peel back the husks and char the kernels directly on the grill for a few more minutes. Brush with melted butter, minced garlic, and chopped cilantro. Sprinkle with a dash of chilli powder and a squeeze of lime juice for an extra burst of flavour.


6. Decadent S'mores Dip


No BBQ is complete without a sweet ending, and this s’mores dip is the ultimate treat. In a cast-iron skillet, layer chocolate chips and mini marshmallows. Place the skillet on the grill over low heat until the chocolate melts and the marshmallows are gooey and golden brown. Serve with graham crackers for dipping, and watch it disappear in minutes.


These best-ever BBQ recipes will turn your summer gatherings into culinary celebrations. So fire up the grill, invite your loved ones, and enjoy the delicious flavours of summer. Happy grilling!