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8 Most Famous Local Bihari Dishes you must try
The historically rich land of Bihar is diverse and awesome. Bihar is equally famous for the plethora of scrumptious and exotic delicacies. The constants are rice, roti, achar, chatni, dals and milk products. Bihari cuisine is predominantly vegetarian because of the influence of Buddhism and Hinduism beliefs. People use both vegetables oil and mustard oil along with panchforan (saunf, sarson, methi, ajwain and mangraeel) for sautee. As the seasons changes so does the Bihari thaali. Here are 8 of the most famous Bihari dishes you must try.
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