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6 Amazing Cuisine from the Land of Leh-Ladakh
The crown of the nation is not just soothing to the eyes but also does wonders for your taste. Kashmiri food will leave your stomach full but your tongue still craving for more. It is mild in taste and rich in flavor. Influenced by the Mughals, Kashmiri cuisine is predominantly non-vegetarian, with mutton, chicken or fish. The people of Ladakh prefer to eat boiled or steamed food. Here are 6 amazing cuisine from the land of Leh-Ladakh.
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