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5 Indian Foods To Eat During Fever!
Roti
Made with whole grains, it is healthy and nutritious. Moreover, rotis are easy to digest. Avoid applying ghee/oil. Prefer roasted oil-free roti during fever.
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Health Benefits of Jeera: A Spice with Remarkable Healing Powers- The Health Benefits of Pumpkin Seeds A Nutrient-Packed Superfood
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