5 Yummy Egg Variations for your Dinner Platter
By: Team Ifairer | Posted: 22-04-2019
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Egg Masala...
Boiled eggs cooked in spices and masalas and topped with crackling tadka.
Ingredients
For the spice paste: 1 tbsp red chilli powder, 1 tbsp turmeric powder, Salt to taste, 1 tsp coriander powder, 1 tsp cumin powder, 2 tsp ginger-garlic paste
For the eggs: 4 hard boiled eggs, Oil for deep frying,
For the base: 1 tbsp oil, 1 tbsp cumin, 1 green chilli, a pinch Hing, 1 onion, 1 tbsp chopped garlic, 1 tbsp chopped ginger, 1 tbsp turmeric, 1 tbsp coriander powder, 1 tbsp cumin powder, Red chilli powder to taste, Salt to taste, 2 tomatoes chopped, Water, 1 tsp Kashmiri red chilli powder, Juice of 1/2 lemon
For the tadka: 1 Tbsp oil, 1 Kashmiri chilli, chopped, 1/4 tbsp methi seeds, 1 tbsp zeera, 1 tbsp mustard seeds, 4-5 curry leaves, Coriander leaves to garnish